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Easy Blueberry-Lemon Parfait

High antioxidants. Gut-protecting bacteria in Ginger is a mild anti-blood-clotting agent. Amazing Taste!


Ingredients

Original recipe makes 4 servings
  • 2 cups fresh or thawed frozen blueberries
  • 2 (8 ounce) cartons non-fat lemon yogurt
  • 10 gingersnaps, crumbled

Prep 5 Minutes
Ready In 5 Minutes

Directions

  1. In each of four parfait glasses or tall wineglasses, put 1/2 cup blueberries, followed by 1/2 cup yogurt, then crumbled gingersnaps.
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